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Bold Flavour. Warm Soul.

Tucked in the heart of Bendigo, SoulFood Fusion House is more than a restaurant—it’s a hug in the form of food. We serve up Filipino classics with an Aussie twist, slow-cooked comfort dishes with sharp edges, and bold flavours that wrap around you like a favourite blanket.

Our menu is rooted in home—the kind where garlic hits the pan before you’ve taken off your shoes, and rice is always on the stove. You’ll find dishes that mean something, recipes passed down and reimagined, and plates made to be shared (but we won’t judge if you don’t).

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MenuTucked in the heart of Bendigo, SoulFood Fusion House is more than a restaurant—it’s a hug in the form of food. We serve up Filipino classics with an Aussie twist, slow-cooked comfort dishes with sharp edges, and bold flavours that wrap around you like a favourite blanket. Our menu is rooted in home—the kind where garlic hits the pan before you’ve taken off your shoes, and rice is always on the stove. You’ll find dishes that mean something, recipes passed down and reimagined, and plates made to be shared (but we won’t judge if you don’t).


Entreé
Entreé



Fried Kwek Kwek
Boiled quail eggs coated in orange batter & fried until crisp. Served with sweet chilli soy vinegar.
$14
Filipino Traditional Dish
Fried Kwek Kwek


Shang-hai Spring Roll
Crispy pork spring rolls with sweet chilli dipping sauce.
$14
Shang-hai Spring Roll


Ukoy Vegetable Fritters
Crispy vegetable fritters with sweet palm vinegar.
$16
Vegetarian
Ukoy Vegetable Fritters


Boneless Crispy Chicken Bites
Golden fried boneless chicken bites with dipping sauce.
$16
Boneless Crispy Chicken Bites


Mini Satay Chicken Skewers
3 x mini grilled chicken skewers glazed in our house-made peanut satay sauce — rich, nutty, and perfectly spiced. Served with a hint of fresh herbs and chilli for balance.
$16
NEW!!
Mini Satay Chicken Skewers


Asian Fried Calamari
Tempura-style calamari with salad and vinegar dipping sauce.
$18
Asian Fried Calamari



Sides
Sides



Steamed Rice
Fluffy white rice, perfectly steamed.
Small
5

Medium
10

Family
18

Giant
36

Variations

Garlic Rice

1

Java Rice

1
Steamed Rice


Chips
A bowl of hot, golden chips.
$9
Chips


Young Chow - Fried Rice
Classic Asian-style fried rice with vegetables and egg.
$16
Young Chow - Fried Rice


Steamed Vegetables.
Lightly steamed seasonal vegetables.
$10
Vegan
Gluten free
Steamed Vegetables.



Salad & Vegetables



Steamed Vegetables.
Lightly steamed seasonal vegetables.
$10
Vegan
Gluten free
Steamed Vegetables.


Pakbet
Traditional Filipino veg sautéed in shrimp paste
$22
Vegetarian
Gluten free

Filipino Options

Pinakbet

0


Chopseuy
Stir-fried vegetables with tofu and quail eggs.
$22
Vegetarian
Gluten free


Beef Tapa Salad
Marinated beef strips with fresh rocket, tomato and onion.
$19


Prawn & Avocado Salad
Grilled prawns with avocado, mango, and buttermilk ranch.
$19



Soup
Soup



Lomi Noodle Soup
Thick egg noodles in a rich egg broth with tender pork belly, fried tofu balls, Chinese cabbage, and spring onion. Finished with golden garlic and annatto oil.
Family
26

Regular
16

Lomi [Sip & Savour]
9
Customer Choice
Sip & Savour
Contains Pork
Filipino Traditional Dish
Lomi Noodle Soup


Sinigang [Sour Soup]
Tender pork or barramundi, in a tamarind-infused broth with fresh vegetables. A bold, tangy, and comforting soup that defines Filipino home cooking.
$35
Filipino Traditional Dish

Soup

Pork Sinigang

0

Barramundi Sinigang

0


Beef Bulalo
Traditional beef shank and marrow soup, slow-simmered for depth and clarity, served with seasonal vegetables and fresh herbs.
$35
Filipino Traditional Dish
Beef Bulalo


Beef Nilaga
Tender beef shank slow-cooked until fall-off-the-bone, with corn, cabbage, and root vegetables in a soothing clear broth—perfect for rainy days or heartwarming meals.
$35
Filipino Traditional Dish



Mains
Mains



Chicken Adobo (With Egg)
A Filipino staple — chicken simmered in soy, vinegar, garlic, bay leaves and black pepper. Tender, tangy, and deeply comforting. Topped with a fried egg.
$25
Gluten free
Filipino Traditional Dish
Chicken Adobo (With Egg)


Creamy Barramundi
Barramundi fillet served over steamed rice, finished with a smooth pumpkin and coconut cream sauce.
$25
Gluten free
Pescatarian


Crispy Pork Belly (Bagnet)
Three slices of pork belly, slow-cooked then flash-fried until the skin cracks.
$26
Gluten free
Contains Pork
Crispy Pork Belly (Bagnet)


Dinuguan sa Gata (Black Pudding Stew)
A rich and velvety stew of tender pork simmered in spiced pork blood and creamy coconut milk.
$25
Filipino Traditional Dish
Gluten free
Dinuguan sa Gata (Black Pudding Stew)


Stir Fry Noodles
Whether you go sweet or savoury, this noodle stir-fry hits the wok-hot sweet spot of comfort and crunch.
$25
Vegetarian

Noodles

Rice

0

Hokkien

0


Fried Tilapia Whole Fish
A whole tilapia, deep-fried until golden and crisp on the outside, tender within. Served with our house soy vinegar dipping sauce.
$31
Pescatarian
Gluten free
Fried Tilapia Whole Fish


Beef Kare Kare
Slow-braised beef and seasonal vegetables in a creamy, nutty peanut sauce.
$29
Filipino Traditional Dish
Peanuts
Gluten free
Beef Kare Kare


Whole Fried Barramundi
Whole barramundi, deep-fried until golden and crisp, topped with a sweet and tangy sauce and garnished with julienned red and green peppers.
$39
Pescatarian
Gluten free


Crispy Pata
A whole pork knuckle, simmered until tender then deep-fried to golden, crackling perfection. Served with our chef’s special soy-vinegar dipping sauce.
$39
Filipino Traditional Dish
Customer Choice
Gluten free
Contains Pork



Sizzlers
Sizzlers
Served sizzling hot to your table — loud, smoky, and full of flavour.


Sizzling Tofu
Golden tofu cubes tossed with mushrooms, onions, and sweet soy glaze. Served sizzling and aromatic.
$25


Sizzling Beef Tapa
Strips of marinated beef grilled and served sizzling with garlic, onions, and a hint of soy. Deep and smoky.
$28


Sizzling Calamari
Lightly battered calamari sautéed with garlic and chilli, served sizzling with citrus.
$28


Sizzling Pork Sisig
Crispy chopped pork belly tossed with onions, citrus, and chilli, served on a sizzling plate. Topped with egg for extra richness.
$28
Sizzling Pork Sisig



Filipino BBQ & Grill
Filipino BBQ & Grill



BBQ Skewers [Meal Deal] (Chicken or Pork)
Tender skewers of pork or chicken grilled over open flame and brushed with our signature sweet-and-smoky Filipino BBQ sauce. Order by the stick or as a meal with rice and salad.
Chicken 3pc
26

Pork 3pc
26
Customer Choice
BBQ Skewers [Meal Deal] (Chicken or Pork)


BBQ Skewers [Skewers only]
Tender skewers of pork or chicken grilled over open flame and brushed with our signature sweet-and-smoky Filipino BBQ sauce. Served with rice and salad.
3pc
26

8pc
44

20pc
77
Customer Choice
Meal Deal
BBQ Skewers [Skewers only]


Grilled Chicken Inasal [Meal Deal]
Juicy chicken thigh marinated in calamansi, vinegar, lemongrass and spices, then char-grilled until caramelised. Served with rice and fresh salad.
1pc
26

2pc
33
Meal Deal
Customer Choice
Grilled Chicken Inasal [Meal Deal]


Filo BBQ Pork Ribs
Filipino-style pork ribs grilled until sticky and caramelised, glazed in our signature sweet BBQ sauce and served with rice and salad.
Half [Serves 1]
26

Full [Serves 2]
34
Filo BBQ Pork Ribs


Porterhouse Steak (300g)
$32

Steak Sauce

Café de Paris [Butter]

0

Sauvignon Blanc [Cream]

0

Au Poivre [Pepper Cream]

0
Porterhouse Steak (300g)



Sandwiches & Burgers
Each one served with your choice of chips or garlic rice & salad. Built bold, with a nod to the street and the soul of the kitchen.


The Ukoy Goddess Burger
A golden, crispy vegetable fritter inspired by Filipino ukoy, crowned with melted cheese, crisp lettuce, Spanish onion, and a swirl of zesty green goddess sauce—all hugged by a toasted bun. Bold, fresh, and plant-powered, she’s crunchy, creamy, and utterly divine.
$16
NEW!!
Chef Antonio's Unique Dish


Asado Pulled Beef Roll
Slow-cooked asado-style beef, rich with soy and spice, pulled and packed into a soft roll with crisp salad. Served with sweet chilli on the side.
$16


Crispy Pork Belly Roll
Crispy slabs of pork belly, seasoned and tucked into a soft roll with greens and a side of house vinegar dip.
$16
Contains Pork


SoulFood Burger
Beef patty with house seasoning, stacked in a soft bun with lettuce, tomato, and your choice of bacon, egg or cheese.
$16


Moroccan Chicken Burger
Spiced chicken thigh grilled until smoky and stacked with fresh salad and a drizzle of sweet palm vinegar dressing.
$18



Rice Bowls
Bold flavour. Full comfort. Served with steamed rice.


Unami Tofu Rice Bowl
Pan-fried tofu marinated in umami-rich sauce, served over seasoned garlic rice. A plant-based bowl with depth, balance, and no compromises.
$19
Vegetarian
Customer Choice
Vegan


Crispy Pork Belly Rice Bowl
Golden slabs of slow-cooked pork belly, crisped to perfection and served with house rice.
$19
Contains Pork


Pork Sisig Rice Bowl
Crispy, chopped pork sautéed with onions and citrus, served over garlic rice with a fried egg. Crunchy, tangy, and full of character.
$19
Contains Pork


Beef Tapa Rice Bowl
Tender strips of marinated beef, pan-seared and served over garlic rice. A savoury Filipino staple that’s rich, hearty and deeply satisfying.
$19


Chicken Adobo Rice Bowl
Tender chicken thighs simmered in a rich adobo glaze of soy, vinegar, garlic, and bay leaf‚ served over fragrant rice. A true taste of home.
$19



Dessert
Dessert
Ask our friendly staff what desserts are available this week. Subject to availability.


Ube Cheese Cake
A rich and velvety cheesecake flavoured with purple yam (ube), set on a buttery biscuit crumb base.
$16


Ube Slice Cake
Fluffy ube sponge rolled with light cream and dusted with coconut flakes. A soft, sweet finish to your feast.
$16


Halo - Halo
A cold and colourful blend of shaved ice, sweet beans, fruits, jellies, leche flan and ube ice cream — served in layers and made to mix.
$16
Halo - Halo


Crispy Fried Turon
Crispy golden banana spring rolls glazed with brown sugar caramel, served with a scoop of vanilla ice cream.
$16
Customer Choice


Leche Flan
A rich, creamy egg custard steamed to perfection and topped with golden caramel. Smooth, dense, and gently sweet — the ultimate Filipino dessert.
$16


Sweet Flight Combo
A handpicked trio of signature SoulFood favourites — options include: smooth Leche Flan, velvety Ube Cheesecake, and Crispy Fried Turon drizzled with caramel. Each one crafted to deliver comfort, contrast, and that perfect sweet finish.
$33
NEW!!


Biscoff Tiramasu
A bold twist on the classic Italian dessert—layers of creamy mascarpone and espresso-soaked Biscoff biscuits, with a hint of spice and caramel in every bite. Rich, velvety, and unapologetically indulgent.
$16



Meal Deals



Grilled Chicken Inasal [Meal Deal]
Juicy chicken thigh marinated in calamansi, vinegar, lemongrass and spices, then char-grilled until caramelised. Served with rice and fresh salad.
1pc
26

2pc
33
Meal Deal
Customer Choice
Grilled Chicken Inasal [Meal Deal]


BBQ Skewers [Meal Deal] (Chicken or Pork)
Tender skewers of pork or chicken grilled over open flame and brushed with our signature sweet-and-smoky Filipino BBQ sauce. Order by the stick or as a meal with rice and salad.
Chicken 3pc
26

Pork 3pc
26
Customer Choice
BBQ Skewers [Meal Deal] (Chicken or Pork)



Chef Specials



Crispy Pork Ulo / Pork Face
Crispy deep-fried pork face, Filipino-style This dish must be ordered 24hours in advance.
$39
Crispy Pork Ulo / Pork Face

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